Slurp!
Catering oyster bar brought to you
by award-winning Chef David Solorzano.
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BOOK US
Get excited, it's going to be delicious!
Booking is on a first-come, first-served basis. Advance booking is highly recommended. All bookings will receive a confirmation email within 48 hours.​​
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• Orders under $500: Full payment due at booking.
• Orders over $500: 50% of total due at booking, remainder due
three days before booked date.
• All payments are non-refundable once paid.​
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• All menu prices are for service within Tucson city limits.
• All menu prices do not include tax or gratuity.
• Menus note included service time, additional time needed over scheduled time is +$50 an hour.
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Need less than 60 oysters? Need more than 250 oysters?
Need service outside of Tucson city limits? Contact us for details.​​
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• Galas • Holidays • Tailgates • Weddings • Corporate Gatherings • Special Events • Just because you're hungry for oysters • Celebrations • Private Dinners • Little Parties • Big Parties • Even Bigger Parties • Reunions • Backyard BBQs
You asked!
contact
us if you
have any
other
questions!
FAQ
Do I need to prep anything before you arrive?
All we need from you is a space for us to serve you! We will arrive with everything needed. When you book, Chef David will discuss
where the perfect space will be at your booking.​​
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Where do you get your oysters?
Our oysters are flown in fresh weekly from partner farms, along with our shrimp, caviar, and tin fish. We source locally and organically when we can and responsibly when we can't.
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Do you require site inspections?
We do not! We do ask that the space you provide has proper lighting, shade, and at least a 10ftx10ft level ground space (indoor or outdoor). If you cannot provide shade we can provide our cabana umbrella or tent to keep the oysters cool for +$50. If you're unsure about a space, don't hesitate to ask us about it when booking.
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How do I tip?
You can tip when booking or in cash on your booked date. Tips are greatly appreciated.
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What is your reschedule/cancelation policy?
All payments are non-refundable once paid. Reschedules must be made at least 5 days prior to your originally booked date or a +$100 fee will be given for orders under $500 or a fee of 20% of your order total for orders over $500.
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